Wednesday, January 5, 2011

my father's kitchen

after running errands on tuesday jacob and i tried a vietnamese place i've been wanting to try for awhile. we had their pho, but the best part was the vietnamese ice coffee that is made with blue bottle. it has a special drip filter and sweetened condensed milk is the main ingredient. amazing. the best part is that its run by a father daughter team, i love restaurants with history.

unfortunately i only thought i had my camera with me. i'll get better at this hopefully.

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